Soy Curl Satay Skewers

Combine one 8oz package of soy curls with hot water to rehydrate. Drain and press out excess water.  (Pro-tip: use the largest pieces of soy curls, you may need to sort through a couple bags and use the big pieces from each bag)

Mix up marinade:  

1 TB Maple syrup

2 TB avocado oil

2 TB soy sauce

1 tsp lemongrass paste

1 tsp sriracha 

1/8 tsp ginger powder

1/4 tsp garlic powder

Stir the hydrated soy curls in the marinate. Then thread onto skewers.  Place on a rimmed baking sheet with parchment paper. 

Broil at 500 F for 15 minutes. Then flip and boil another 5-7minutes. 

Serve with soba or vermichelli noodles, peanut sauce, veggies. 

Blackberry Vodka Spritzers

Make blackberry vodka by combining washed blackberries and vodka in a glass jar. Let sit for a few weeks, then strain. 

For Vodka spritzer, combine: 

1 TB blackberry vodka 

1 tsp lime juice 

1/4 C simple syrup (sugar + water ) 

about 3/4 C sparkling water