Yummy ranch dressing- fabulous on veggie wraps. Based on a recipe from this blog!
Blend until creamy:
3/4 C cashews
scant 1/2 C water
1.5 TB lemon juice
2.5 TB cider vinegar
2.5 TB olive oil
1.5 TB agave
0.5 tea garlic
1.5 tea onion powder
0.5 TB salt
0.24 tea basil
At the end add 2 TB parsley and pulse to chop coarsely.
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